Suzanne serves a special Tennessee-Style Sunday Supper
inspired by her visit to the famed Blackberry Farm
in the foothills of the Great Smoky Mountains

“tennessee-style” indoor picnic
sunday, june 11, 2017

sweet tea-brined fried chicken

pulled pork “sundaes” with coleslaw and baked beans

succotash salad with cherry tomato and black eyed peas

house-made biscuits with honey butter


apricot cherry cobbler with buttermilk ice cream

65 dollars per person

exclusive of beverage, tax and service

this is a ticketed sunday supper event
advance ticket purchase required